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- Hazelnut Flour for Baking, 1 Lb
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Barang #:
204396116
Hazelnut Flour for Baking, 1 Lb
Barang #:
204396116
IDR 659215
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from AS
0 ratings
Tulis ulasan
Persediaan
Diimpor dari toko USA
QTY:
Pesan sekarang dan dapatkan kira-kira pada Selasa, September 29
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Elevate your baking with the aromatic charm of hazelnut flour.
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What Stands Out
Gluten-Free Option
Made from pure hazelnuts, this flour offers a gluten-free alternative for baking, catering to those with dietary restrictions without compromising on flavor or texture.
Nutritious Ingredient
Rich in healthy fats, vitamins, and minerals, hazelnut flour enhances the nutritional profile of baked goods, providing a wholesome option for health-conscious consumers.
Versatile Use
Ideal for a variety of recipes, from cookies to breads, this flour adds a unique nutty taste and enhances the overall baking experience, appealing to gourmet bakers and everyday cooks.
Rincian Produk
| Package Dimensions | 10 x 7 x 2 inches (25.4 x 17.8 x 5.1 cm); 1 pounds (450 grams) |
| UPC | 854507005699 |
| Manufacturer | Old Chicago Coffee Co. |
| Units | 16 Ounce |
| Brand Name | Old Chicago Coffee |
| Allergen Information | Hazelnuts, Tree Nuts |
| Specialty | Chemical Free |
| Item Form | Powder |
| Item Weight | 16 ounces (453.6 grams) |
| Item Package Weight | 1.1 pounds (500 grams) |
| Number of Items | 1 |
| Unit Count | 16 Ounce |
| Size | 16 Ounce (Pack of 1) |
Who Should Buy?
-
Gluten-Free Bakers
Ideal for individuals seeking gluten-free alternatives to incorporate into their baking recipes without compromising texture.
-
Nut Flour Enthusiasts
Perfect for those who enjoy experimenting with nut flours to add unique flavors and nutritional benefits to baked goods.
-
Health-Conscious Consumers
Great choice for people looking to add healthy fats and protein to their diet while maintaining a delicious taste.
-
Nut Allergies
Not suitable for individuals who have allergies to nuts, as it may trigger allergic reactions.
DESKRIPSI PRODUK
Hazelnut Flour for Baking, 1 Lb
Punya Pertanyaan? Berbincanglah dengan kami
Pertanyaan & Jawaban Pelanggan
-
pertanyaan:
Can I use hazelnut flour in any baking recipe?
menjawab: Yes, it can replace a portion of regular flour in many recipes. -
pertanyaan:
What types of baked goods are best with hazelnut flour?
menjawab: It works wonderfully in muffins, cookies, cakes, and tarts. -
pertanyaan:
Does hazelnut flour need special storage?
menjawab: Due to its higher oil content, it should be stored in a cool, dry place.
Old Chicago Coffee Wheat Flours & Meals Editorial Review
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- Batasan : Untuk produk yang dikirim secara internasional, harap diperhatikan bahwa garansi pabrik mungkin tidak berlaku; pilihan layanan pabrikan mungkin tidak tersedia; manual produk, instruksi, dan peringatan keselamatan mungkin tidak tersedia dalam bahasa negara tujuan; produk (dan material penyerta) mungkin tidak dirancang sesuai standar, spesifikasi, dan persyaratan pelabelan negara tujuan; dan produk mungkin tidak sesuai dengan voltase negara tujuan dan standar kelistrikan lainnya (memerlukan penggunaan adaptor atau konverter jika tersedia). Penerima bertanggung jawab untuk memastikan bahwa produk tersebut dapat diimpor secara sah ke negara tujuan. Saat memesan dari Ubuy atau afiliasinya, penerima tercatat sebagai importir dan harus mematuhi semua hukum dan peraturan negara tujuan.
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IDR 659215
Pesan sekarang dan dapatkan kira-kira pada Selasa, September 29
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
QTY:
Secured transaction
PCI DSS compliant and ISO 27001:2022 certified, with encrypted payments and full buyer protection on every order.
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Fitur & Manfaat
- Infuses baked goods with a rich, nutty, and subtly sweet flavor.
- Perfect for sensitive diets or adding complexity to recipes.
- Provides a moist and tender crumb in cakes, cookies, and muffins.
- Contributes to a velvety texture and promotes quicker browning.
- Pairs well with chocolate, coffee, caramel, berries, and vanilla.
- Transforms ordinary baking into memorable treats.
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