Lijjat is a cooperative brand of Indian women who produce and sell papadums, spices, pickles, and other food items. It was founded in 1959 and is headquartered in Mumbai, India.
Founded in 1959 by seven women in Mumbai, India
Started with a loan of Rs. 80, and began producing papadums in a shed
Operates under a cooperative system, with over 45,000 members across India
Received numerous awards for its contribution to women's empowerment and rural development
Haldiram's is a popular brand of Indian snacks and sweets. It was founded in 1937 and is headquartered in Nagpur, India.
Bikanervala is a renowned Indian sweets and snacks brand. It was founded in 1950 and is headquartered in New Delhi, India.
MTR Foods is a popular Indian brand of ready-to-eat and instant food items. It was founded in 1924 and is headquartered in Bangalore, India.
Crispy, thin, and round discs made of lentil flour and spices. They can be fried or roasted and served as a snack or side dish.
A variety of ground and whole spices used in Indian cuisine, such as cumin, coriander, turmeric, and garam masala.
A variety of savory and spicy pickles made with vegetables, fruits, and spices.
Lijjat stands for Lok Seva Sanstha or Peoples' Service Institution in Hindi, which reflects the cooperative and social welfare nature of the brand.
Yes, all Lijjat products are vegetarian and free from animal-derived ingredients.
Lijjat products are widely available in India at supermarkets, grocery stores, and online retailers. They are also exported to several countries.
Lijjat papadums are made of urad dal flour, salt, and spices mixed with water to form a dough. The dough is rolled into thin discs, sun-dried, and then cooked by frying or roasting.
The shelf life varies depending on the product, but most Lijjat products have a shelf life of 6-12 months if stored in a cool and dry place.
![Lijjat Papad, Cumin Jeera, 7.06-Ounce Pack Pack of 20 by Lijjat [Foods]](https://m.media-amazon.com/images/I/71DS-x6un2L._SX342_.jpg)
